Juicy, tender grilled chicken skewered and served with a peanut dipping sauce.
Chicken Satay
$14.0
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A popular Thai street snack. Marinated fried pork with a side of Northeastern spicy dipping sauce.
Moo Todd
$14.0
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Shrimp wrapped in a wonton and lightly fried to perfection then served with a sweet and sour dipping sauce.
Shrimp Wraps
$12.0
CURRY
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We are so passionate about our curries. Experience the labor of love first-hand with our red curry. A blend of Thai red chilis and spices provide the color and the distinct taste in this popular dish made with coconut milk, bamboo shoots, bell peppers, and basil.
Red Curry
$18.0
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This aromatic curry is a velvety blend of peanut, coconut milk, and Thai spices that are similar to red curry, but with added depth from cumin and coriander seed.
Panang Curry
$18.0
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The golden yellow hue of this curry comes from the mellow, sweet, and spicy yellow curry paste made with turmeric, curry powder, lemongrass, ginger, garlic, and red chilis. Coconut milk, onion, and potatoes are also found in this delicious blend of Thai and Indian flavor profiles.
Yellow Curry
$18.0
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A creamy soft green curry made with Thai green curry paste that contains the bold flavors of Thai green chilis. Braised with coconut milk, Thai eggplant, basil, and bell pepper.
Green Curry
$18.0
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The heartiest of our curries, massaman curry is a fragrant, mild curry made with Thai spices, Thai chili paste, coconut milk, onion, potatoes, and peanuts.
Massaman Curry
$18.0
STIR-FRY
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The aromatic sweet Thai basil in this dish will awaken your senses. Stir-fried with bamboo strips, jalapenos, and bell peppers in a brown garlic sauce.
Pad Basil
$18.0
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Garlic and black pepper season this stir-fry of scallions, jalapenos, and onion served on a bed of cabbage.
Pad Garlic & Pepper
$18.0
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The rich, sweet, and sour components of our tamarind sauce with bell peppers and onion is served over a bed of mixed vegetables.
Tamarind Chicken
$19.0
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This stir-fry of julienned ginger, mushrooms, onion, bell peppers, and scallions in a brown garlic sauce is full of fresh ginger flavor.
Pad Ginger
$18.0
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Cashews, bell peppers, broccoli, and onion sauteed in a rich brown garlic sauce.
Pad Cashew
$18.0
KIDS' MENU
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Our fried rice stir-fried with chicken, mixed vegetables, and egg.
Chicken Fried Rice
$11.0
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Wide rice noodles stir-fried in a brown sauce with chicken, broccoli, and bok choy.
Chicken Pad Sea Eaw
$11.0
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Juicy, tender grilled chicken served skewered with a peanut dipping sauce.
Chicken Satay
$13.0
SIGNATURE DISHES
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Freshly grilled salmon covered with a delicious blend of traditional red curry and panang curry served with steamed vegetables.
Chu Chee Salmon
$26.0
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Slow-roasted duck with crispy skin is enveloped in a decadent red curry sauce with cashews and pineapple.
Gang Pet Ped Yang (Spicy Duck Curry)
$27.0
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Marinated pork is tempura-fried then sauteed in a rich, caramelized garlic sauce.
Crispy Garlic Pork
$19.0
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Jumbo, shell-on shrimp are flash-fried then sauteed in a tasty brown garlic sauce and served on a bed of steamed vegetables.
Crispy Garlic Shrimp
$24.0
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A popular Thai staple. Your choice of protein is stir-fried with Thai basil and bell peppers, served on a bed of rice, and topped with two fried eggs.
Pad Gapow
$19.0
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The perfect blend of sweet, salty, and spicy flavors makes this yellow curry our absolute favorite. Add jumbo scallops, shrimp, squid, mussels, fresh vegetables, and you have one dreamy dish.
Yellow Curry Seafood
$25.0
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Jumbo scallops are the star of this spicy and sweet stir-fry made with pineapple, bell peppers, onion, scallions, cashews, and a smoky Thai chili sauce.
Samui Scallops
$25.0
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This aromatic curry features smooth peanut, coconut milk, and Thai spice flavors and is served with roasted duck over a bed of mixed vegetables.
Roasted Duck Panang Curry
$27.0
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A bed of mixed vegetables is topped with a juicy, steamed salmon filet then covered in our panang curry sauce.
Salmon Panang Curry
$26.0
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Chicken breast is marinated in garlic and rum then thinly sliced and stir-fried with shiitake mushrooms and julienned ginger in a rich garlic sauce.
Royal Thai Chicken
$19.0
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This elevated version of our signature pad Thai features shrimp, scallops, squid, mussels, and crab meat.
Seafood Pad Thai
$25.0
NOODLES
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Our must-try namesake. Rice noodles stir-fried with egg, peanuts, sprouts, scallions, and coated in our special sweet, savory sauce.
Pad Thai
$18.0
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Wide rice noodles are stir-fried with bell peppers, bok choy, and fresh basil in a tasty brown sauce.
Pad Kee Mow (Drunken Noodles)
$18.0
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Wide rice noodles stir-fried with broccoli and bok choy come together beautifully in a rich brown sauce.
Pad Sea Eaw
$18.0
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Extra-thin rice noodles cooked with napa cabbage, bok choy, bamboo strips, broccoli, and roasted garlic then lightly tossed in a brown sauce.
Sen Mee Pad
$18.0
RICE
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Classic fried rice stir-fried with onion, scallions, and egg.
Fried Rice
$18.0
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Our fried rice with Thai basil, bell peppers, and onion.
Basil Fried Rice
$18.0
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Our new favorite fried rice combines the popular Thai street snack of crispy fried pork with our classic fried rice.
Moo Todd Fried Rice
$21.0
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Fried rice stir-fried with yellow curry, onion, scallions, and egg.
Yellow Curry Fried Rice
$18.0
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Our fried rice with shrimp, pineapple, cashews, raisins, and roasted garlic.